Penn State Wilkes-Barre to host 2017 Northeast Regional science Olympiad

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Happy birthday Adrian Lee Martin!

GOOD EATS!Editor&#8217;s note: Send news for this space by noon Friday to ae@www.timesleader.com or by mail to Good Eats, The Times Leader, 15 N. Main St., Wilkes-Barre, PA 18711. For accuracy, information must be typed or computer generated.Feb. 15 - Feb. 21:Chicken Pot Pie/Macaroni and Cheese Fundraiser, Pick up 11 a.m. - 5:30 p.m., Feb. 24, Wyoming UMC, 376 Wyoming Ave. Order by Feb. 16, 570-693-2821 or 570-693-3700.Soup and Bake Sale, 10 a.m.- 2 p.m., Feb. 18, Pilgrim Congregational Church, 172 Center Ave., Plymouth. Soups, sandwiches, bake goods. Eat-in/take out. Parking corner of West Shawnee Ave. and Gardner St.Soup and Salad Dinner, 3:30-6 p.m., Feb. 18, Centenary UMC, 26 N. Main St., six hearty soups, tossed salad or pasta salad, fresh breads, dessert, beverage. Take outs available. $5; children 10- under, $2.50. Centenary members selling tickets or at the door. 570-735-1514.Ziti Dinner, 4-7 p.m., Feb. 18, West Wyoming Hose Co. #1, 926 Shoemaker Ave., banquet hall, W. Wyoming. $8; children, $5. Available from any member. Take outs available. Homemade sauce with ziti and meatballs, tossed salad, bread and butter, beverages, homemade cake.Manhattan Clam Chowder/Tuna Hoagie Sale, pick-up 4:30-6:30 p.m., March 1, Prince of Peace Parish Society, Old Forge. Hoagie with tomato and lettuce, or plain. $6 quart; $6- 12&#8221; hoagie. Call 570-457-5900; or Francis Riviello, 570-451-0112, by Feb. 18. Leave name, home phone or cell number. Pick-up and payment church auditorium, corner Grace and Lawrence streets.All-You-Can-Eat Breakfast, 8 a.m.-12:30 p.m., Feb. 19, V F W Post 6615, 3 Veteran Road, White Haven.Spaghetti Dinner, 4 p.m., Feb. 19, The Altar &amp; Rosary Society of St. Robert Bellarmine Parish, Padden Hall, 143 W. Division St. $8; children 6-12, $4; under 6, free.FUTURE:Spaghetti Dinner, 5-7 p.m., Feb. 25, St. Mary&#8217;s Byzantine Church, 522 Madison St., Wilkes-Barre. All- you-can-eat pasta, homemade marinara sauce with meatballs, salad, garlic bread, dessert. Take outs, 4-5 p.m. $10; children 12- under, $5. Call Vera, 570-825-2983, for tickets.Soup Fest, 4-7 p.m., Feb. 25, Dorranceton UMC, 549 Wyoming Ave., Kingston. Admission is a canned food item for food bank, or financial donation of choice.Soup Sale, Manhattan Clam Chowder, pick-up March 1, order by Feb. 24, Ladies Aid of the Warrior Run Welsh Presbyterian Church. $8 quart, take out only. Call Viola, 570-823-1473.Soup/Stew/Chili Cook-Off, 11:15 a.m., Feb. 26, following worship. Unity of NEPA, 140 S. Grant St., Wilkes-Barre. $5 to enter. Prizes awarded. Public invited to vote for $5. All profits benefit Unity teens and pre-teens.Lenten Pierogie Sale, pick-up Monday&#8217;s 1-2:30 p.m./4-5:30 p.m., Monday&#8217;s, Feb. 27 - April 3, St. John the Baptist Church, 126 Nesbitt St., Larksville. $8 dozen. Pre-orders required. Call Mary Mack, 570-779-3626, 9 a.m.- 7 p.m.Fish Dinner, 4-6 p.m., March 1, St. Andre Bessette Parish, Father Zolcinski Hall, Wilkes-Barre. $9, includes take outs. Tickets in advance. Call Mary, 570-823-4988.All-You-Can-Eat Fish Dinner, 4-7 p.m., Fridays, March 3, 10, 17, 24, 31; April 7 and 14; Sylvania Lodge #354, 249 Trailing Pine Road, Shickshinny. $10; children 6-12, $5; 6- under, free.Revello&#8217;s Pizza Sale, 4-7 p.m., March 3, The Youth Ministry of Exaltation of the Holy Cross Parish, 420 Main Road, Buttonwood, church hall, Hanover Township. Par-baked tray, $15. Order by Feb. 27. 570-328-4004.Home Style Turkey Dinner, 5-7 p.m., March 4, Trucksville UMC, Fellowship Hall, 40 Knob Hill RD, Trucksville. Turkey, dressing, vegetables, dessert, beverage. Take outs 4:30 p.m. $9; children 12- under, $5. Call 570-696-3897, Monday-Friday, 9 a.m.-1 p.m for reservations.Soup and Salad Dinner, 4:30-6:30 p.m., March 4, Mount Zion UMC, 1422 Mt Zion Road, Harding. $7 per person, all-you-can-eat.<style>
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