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<p>Staff members of Hospice of the Sacred Heart will deliver meals to their patients and their families on Thanksgiving morning, Nov. 22. This is the 12th year the hospice will provide this service project. Meals will be prepared by Mansour&#8217;s Market in Scranton, packaged and delivered by hospice staff members and volunteers.	Here, Hospice of the Sacred Heart volunteers prepare food assembly line for 2017 Thanksgiving meal packaging and delivery.</p><style>
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Hospice of Sacred Heart will deliver Thanksgiving meals to patients and families