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Noelle Glazenski, Patients come first

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Your view: White Haven Library thanks those involved in fundraiser

<p>NANTICOKE &#8212; With the snip of a ribbon, it was official on Tuesday: Nanticoke has a new place to grab a bite to eat, Italian style.</p><p>Giuseppe&#8217;s, located on Market Street, has been open for five weeks now, but one of the restaurant&#8217;s owners, Joe Ginthner, characterized that as a &#8220;soft opening.&#8221;</p><p>&#8220;We were getting the staff where we needed to be,&#8221; Ginthner said.</p><p>Giuseppe&#8217;s &#8212; which takes its name from the Italian version of Ginthner&#8217;s first name &#8212; is also owned in part by Ginthner&#8217;s brother, David, along with husband-and-wife team Steven and Adeline Smith.</p><p>Ginthner said he&#8217;s excited about officially being open, and he said Nanticoke seems excited, too.</p><p>&#8220;The support from the community has been incredible,&#8221; he said. &#8220;We&#8217;re flooded with reservations for tonight.&#8221;</p><p>Giuseppe&#8217;s is open for lunch and dinner from Tuesday through Sunday, but Ginthner said an event room can be rented out seven days a week. And with a dining area outside, the opening was perfectly timed for spring and summer festivities.</p><p>As the name suggests, Giuseppe&#8217;s serves Italian classics, from your standard chicken parmigiana to steaks and seafood dishes. And Ginthner said all of the food is as fresh as can be.</p><p>&#8220;It&#8217;s all prepared in house,&#8221; he said. &#8220;We take pride in making everything fresh.&#8221; </p><style>
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<div class="neCaption">Dave Ginthner, executive chef at Giuseppe&#8217;s in Nanticoke flamb&#233;s a dish in the restaurant&#8217;s kitchen on Tuesday. </div></div><div class="metaInfo"><photo0>https://www.timesleader.com/wp-content/uploads/2019/05/web1_TTL0508419giuseppes1.jpg</photo0><caption0>Dave Ginthner, executive chef at Giuseppe&#8217;s in Nanticoke flamb&#233;s a dish in the restaurant&#8217;s kitchen on Tuesday. </caption0><photoCredit0>Aimee Dilger | Times Leader </photoCredit0></div></div>
<div class="metaInfo"><subheadMeta>Italian eatery Giuseppe&#8217;s debuts in Nanticoke</subheadMeta></div><div class="metaInfo"><bylineMeta><p>By Patrick Kernan</p><p>pkernan@www.timesleader.com</p></bylineMeta></div><div class="metaInfo"><shirttailMeta><p>Reach Patrick Kernan at 570-991-6386 or on Twitter @PatKernan</p></shirttailMeta></div>